Church Hill Morning

Church_hill_morn.jpg

STYLE

Barrel Aged Imperial Stout

ALC/VOL

12.0%

DESCRIPTION

Blend of Imperial Stout aged in Wheat Whiskey, Bourbon & Maple Syrup Barrels refermented with Virginia Maple Syrup and Blueberry

-Flavors of sticky griddle cakes, blueberry preserves, lazy Saturday mornings

Blend Profile:

  • 20% - John J. Bowman Bourbon Barrel Aged Imperial Stout ~ Aged 14 months

  • 40% - Wheat Whiskey Barrel Aged Imperial Stout ~ Aged 12 months

  • 40% - Maple Syrup Bourbon Barrel Aged Imperial Stout ~ Aged 6 months

 
Cellar, All BeersBrian McCauley